How to Be a Smart Food Consumer in a World of Misinformation

The food industry keeps changing what is “healthy” and what isn’t. Coffee has been bad and good and everything in-between. Butter had a bad rap for quite a while but is now considered healthy. What’s a consumer to do with all the advertising and marketing and misinformation out there about nutrition and what is truly … Continue reading How to Be a Smart Food Consumer in a World of Misinformation

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